Layered Ranch Salad
- prep: 35 min
- cook: 0 hr
- total: 35 min
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A creamy ranch dressing tastefully tops lettuce, beans, vegetables and broccoli coleslaw blend.
Ingredients
- 6 cups shredded romaine lettuce
- 1 can (15 oz) garbanzo beans, drained, rinsed
- 1 medium yellow bell pepper, chopped (1 cup)
- 1/2 cup chopped red onion
- 2 cups broccoli coleslaw blend (from 16-oz bag)
- 3 medium plum (Roma) tomatoes, chopped (1 1/2 cups)
- 1/4 cup finely chopped fresh parsley
- 1/2 cup mayonnaise or salad dressing
- 1/2 cup ranch dressing
- 1 1/2 cups Parmesan-flavored croutons
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 0 % Daily Value *
- Total Fat: 0 g 0%
- Saturated Fat: 0 g 0%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 0 mg 0%
- Calcium: 0 mg 0%
- Potassium: 0 mg 0%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0%
- Zinc: 0 mg 0%
- Total Carbohydrate: 0 g %
- Dietary Fiber: 0 g 0%
- Sugar: 0 g
- Protein: 0 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
